Bleu
Phone
508.539.7907
Address
10 Market Street,
Mashpee Commons
Website
www.bleurestaurant.com
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Chef/Owner
Frederic Feufeu
Food Type
French Bistro
Price Range
Apps. $6-$13
Entrées $16-$29
Accepted Payment
Visa, MasterCard, AmEx
Discover, TV Diner Gift Card
Meals Served
Lunch, Dinner
Hours
Lunch Daily 11:30 am-4:00 pm
Dinner Daily 5:00-10:00 pm
Services Offered
Accommodates Large Parties,
After Theatre, Bar Menu,
Catering, Handicap Access,
Live Jazz Brunch, Take-out
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A native of the Loire Valley and a veteran of the New York restaurant scene, executive chef/owner Frederic Feufeu brings "a bit of France" to Cape Cod with his restaurant, Bleu. The bistro opened to rave reviews and is now celebrating its fifth year. Among the numerous awards that Bleu has received are four consecutive Wine Spectator Awards of Excellence.
According to the 2007/08 Zagat Guide, "Chef Frederic Feufeu does an outstanding job...producing country-style, hallmarks and inspired bistro plates." After giving Bleu her highest rating, restaurant critic Terry Ward Libby said, "Bleu is the kind of place you sink into for an evening - and end up
feeling as if you've really been somewhere."
Zagat Cape Cod & the Islands Guide 07/08 put Bleu in their
Top 50 Great Places to Eat.
Hungry Yet? Click to View the Menu.
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